UPC 021205270548

• Tru-Sharp surgical stainless steel blades
• Clip, sheepfoot and spey blades; sawcut peach seed jig burnt salmon bone handle
• Great pocket knife for everyday situations, the outdoors, hunting, and hiking
• Length: 3.33 inches closed and 2.1 ounces
• Limited Lifetime Warranty

The Medium Burnt Salmon Bone Stockman is a part of the Burnt Salmon Bone Family. Pale pink and orange tones are sorched to create a confluent mix of animal and art, capturing the energy of a cold, fast moving stream. This Stockman is a traditional three-bladed multi-purpose pocket knife with a peach seed jig burnt salmon bone handle. The Clip and Sheepfoot blade sit on the pocket end while the Spey blade sits on the cap end. The Clip blade is commonly used as a multi-purpose blade and preferred for detail work. The Sheepfoot blade allows for added strength at the point making it great for carving and achieving a clean cut. The Spey blade is commonly used as an all-purpose utility blade. These blades are constructed with Case Tru-Sharp Stainless Steel which is a special high-carbon steel that helps the blades hold an edge longer than conventional steel. It also offers extraordinary blade strength and corrosion resistance. This multi-purpose pocket knife is perfect for everyday situations, hiking, or hunting. Comes conveniently packaged in a box. Made in Bradford, PA, USA from domestic and imported materials.