UPC 024147174042

• 2-3/4-quart Dutch oven for cooking casseroles, roasting poultry, and stewing vegetables
• Durable cast-iron construction offers unrivaled heat retention
• Stain-defiant enamel coating resists odors and flavors
• Tight-fitting lid seals in flavors and nutrients; pair of cast-iron side handles
• Dishwasher-safe; limited lifetime warranty

This attractive Le Creuset oval Dutch oven elegantly shifts from the oven to the table to the refrigerator, giving chefs a terrific all-in-one cooking vessel. As with other Le Creuset ovenware, the 2-3/4-quart pot is made of durable cast iron, a versatile cooking material that heats slowly but spreads its heat beautifully across the bottom and sides, eliminating "hot spots" and other cookware inefficiencies. The methodical heating method is ideal for slow-cooking casseroles, roasting turkeys, si