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UPC 094674787947

Barcode for leveraYo 10g /100g Yogurt Starter Organic Powder Lactobacillus Yogurt Yeast Powder Kitchen Baking Supplies for Household Use 1g/Sachet

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Marketplace Price Updated
$13.45 12/28/2021 21:24:49 GMT - Details

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Attributes

Attribute Value
Binding Kitchen
Brand leveraYo
Size 10 g
EAN 0094674787947
Manufacturer leveraYo
MPN leveraYo-123
UPC 094674787947

Description

  1. 10 Sachets There are 10 sachets in a large bag, 1 sachet of about 1g , which can ferment 1 liter of yogurt.
  2. Frozen Storage We generally freeze the yogurt starter for more than 3 hours before using it . To activate dormant probiotics. The activity of the probiotics is increased after freezing, so the fermentation success rate is greatly improved.
  3. Milk Selection Choose milk with relatively pure milk quality , and do not have too many milk processing procedures (milk with high calcium and pasteurized functional milk and other processing procedures are not recommended. The success rate will be compared low.
  4. Fermentation Temperature The fermentation temperature is controlled at a constant temperature of 40-43 degrees , and the fermentation time is generally 8-12 hours . The time should not exceed 15 hours .
  5. Cured Yoghurt The successful yoghurt is tofu-like, and the taste tends to be original. If you want to taste a little sour , you can put the successfully fermented yogurt in the refrigerator for about 3-5 hours. There is also a fermentation process in the refrigerator. This process will make the yogurt taste more mellow and the yogurt more solidified.

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