Scannable Barcode for UPC 197988250654
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| Marketplace | Price | Updated |
|---|---|---|
| $1399.99 | 05/22/2024 18:14:48 GMT - Details |
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UPC 742970976540
Commercial Soft Serve Ice Cream Machine, 6.6 7.4 Gal/H Yield Countertop ice-cream Maker with Compressor, 2000W, 2x6L Hopper, 3 Flavors, LCD Panel, Auto Clean for Restaurant Caf Snack Bar Supermarkets
Best Price: $1379.99
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UPC 193271083466
Baxton Studio Alina Medium Oak Finished Wood and Rattan 4-Drawer Accent Chest
Best Price: $214.31
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Attributes
| Attribute | Value |
|---|---|
| Binding | Kitchen |
| Brand | VEVOR |
| Color | Silver |
| Size | 1850W |
| EAN | 0197988250654 |
| Manufacturer | VEVOR |
| Model | D520S |
| MPN | Commercial Ice Cream Machine 5.5L*2 |
| UPC | 197988250654 |
Description
- High Productivity: Capable of producing up to 18L/4.8 gal to 28L/7.4 gal of ice cream per hour, this commercial countertop ice cream machine operates efficiently in ambient temperatures . It can consistently deliver 8 to 10 cups ice cream without interruption.
- Rapid Freeze with Powerful Cooling: Featuring a robust compressor and two 5.5L/1.5 gal hoppers, this commercial ice cream machine achieves rapid cooling. Initial freeze time is just 14 minutes, with subsequent batches ready in 4 minutes or less, ensuring a continuous supply.
- User-Friendly Interface: Equipped with an LeD control panel, this ice cream maker simplifies operation. Its elevated design reduces the need to bend over, integrating automatic cooling, one-click cleaning, and timer settings. The display provides instant updates on production time and quantity.
- Solid and Durable: Constructed with high-quality SUS401 stainless steel and featuring a food-grade SUS304 stainless steel hopper, the soft serve commercial ice cream maker is sturdy, rust-resistant, and easy to clean, ensuring longevity and food safety.
- Versatile Application: Designed for versatility, this ice cream machine soft serve is ideal for creating a wide array of ice cream-based treats, including cones, waffles, and cakes. It's a perfect addition to ice cream shops, cafes, drink bars, and small food stalls, enhancing any commercial setting.
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