UPC 610877737628

• 1.GRILLING AS PRO-CHEF: With BBQ grill mats, Griling will be more easier, foods will be healthier, and barbecue will keep clean. Grill mats can prevent food from being wasted by falling in between the grates and making a mess of your grill.
• 2.NO BETTER CHOICE - Our grill mat is thin enough to leave grill marks and flavor intact, and thick enough to provide ultimate heat resistance and durability. 3 pack of grill mats can meet the needs of the dinner from time to time.
• 3.100 NON-STICK - 100 Non-Stick means you can grill without grease and mats are reusable for years!
• 4.FDA-APPROVED MATERIALS - Our BBQ grill mats are made from 100 PFOA-Free materials and premium PTFE-Fiberglass coating, no PFOA, silicone or other dangerous chemicals! When the use time exceeds 30 minutes, the maximum temperature cannot exceed 260 F; when used for a short time, the maximum temperature cannot exceed 400 F.Certified as safe by the FDA approved and guaranteed by a lifetime warranty.
• 5.100 REFUND GUARANTEE - Unhappy with your new grill mats? No problem! Your purchase is covered by our guarantee and an extended warranty - simply contact us for a refund or replacement

UNBEATABLE ADVANTAGE: 1. Made from heavy duty PTFE, perfect thickness, thin enough to leave grill marks and flavor intact, yet thick enough to provide ultimate heat resistance and durability. 2. Eliminates flare ups, these mats can be used to grill ANYTHING because nothing will fall through the grates or get scorched! 3. Reversable and reusable, 100 non-stick and dishwasher safe...use it OVER and OVER AGAIN. No more ruined dinners and clean-up is a breeze. Grill food like a pro with Renook's non-stick grill mats! Without them, you risk having to spray flammable cooking oil on a hot grill, having smaller food items fall through or stick to the grates, and have to endure time-consuming cleaning afterward. Our barbecue cooking mats can be used to protect your expensive Weber, Char-Broil, Traeger, and Kamado grill pans. Cook meat, vegetable kabobs, shrimps, even pancakes and eggs without scorching your food or creating lumps of unhealthy grease. Try them today to vastly improve your cooking skills and enjoy expertly grilled food - every time! ATTENTION: 1. DO NOT place directly on charcoal. Lay the mat over the grill grates approx 7 inches from the burners. 2. When the use time exceeds 30 minutes, the maximum temperature cannot exceed 260F; when used for a short time, the maximum temperature cannot exceed 500F. 3. Brush a layer of oil on the grill mat before placing food on it to ensure even heating. 4. After use, wipe with a damp cloth or detergent to dry. Avoid using metal utensils as they may scratch the mats and cause damage. 5. Allow the mats to cool before washing. Dry with a soft cloth. 6. No folding: Lay flat or roll up when not in use - do not fold or crease the mats.