Scannable Barcode for UPC 637740899283
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| Marketplace | Price | Updated |
|---|---|---|
| $7.11 | 04/20/2021 20:59:35 GMT - Details |
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Attributes
| Attribute | Value |
|---|---|
| Brand | ATPWONZ |
| EAN | 0637740899283 |
| Manufacturer | ATPWONZ |
| Model | 120724-US |
| MPN | 120724-US |
| UPC | 637740899283 |
Description
- Stainless Steel Construction--- This fine mesh strainer features a single layer of fine stainless steel mesh that easily strains clumpy ingredients for a more consistent food texture. It also has a convenient hook so you can hang the strainer on pots and pans. It features an ergonomic handle, and the entire strainer is easy to clean.
- 3 Different Sizes --- The 3 different sizes allow you to strain ingredients over a more precise area so that there is less wasted product and less mess! Set includes 3.15", 4.7" and 7" strainer sizes, which are the preferred sizes needed to handle all your straining, sieving, sifting, filtering and rinsing tasks.
- 3.15" and 4.7" Strainer --- This small size is ideal for sifting small amounts of dried ingredients like teas, spices and sugars. Ideal for straining liquids like teas, coffee, cocoa, cocktails and juices. Steep a mug of tea with loose leaf teas and spices, drain a single boiled egg, remove pulp and seeds from juices, use in your bar as a sieve for cocktails, dust powdered sugar cocoa powder and spices evenly onto desserts and baked food.
- 7" Strainer --- Works great for sifting, straining and rinsing a larger quantity of wet or dry ingredients. Rinse uncooked vegetables or drain cooked vegetables. Ideal for straining and draining pastas. Rinse and clean vegetables, fruits, grains, beans, rices. Break down compacted or clumpy wet or dry ingredients into a uniform smooth usable form. Add air and fluffiness to flour, powdered sugar and cocoa powder by sifting them.
- Great for Baking and Garnishing Tasks --- We preferred strainers with very fine, tightly woven mesh. because fine-mesh strainers are great for rinsing rice, washing small quantities of herbs or vegetables, sifting flour or powdered sugar, and straining sauces and blended purees.
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