UPC 662949039468

• FACTORY-SHARP EDGES: The only kitchen knife sharpeners using flexible sharpening belts - the same method used by manufacturers to sharpen their knives.
• FAST PRE-PROGRAMMED SHARPENING: The E5 sharpens your knives at the touch of a button in less than 90 seconds. Three settings allow you to shape, sharpen, or hone your knives depending on how dull they've become. The sharpener automatically turns off at the end of the cycle.
• SHARPEN ANY KNIFE, ANY BRAND: Designed to accommodate all the popular knife styles and brands from high-end exotic steels to the most basic cutlery. The E5 even sharpens serrated knives, kitchen scissors, and poultry shears.
• BUILT IN VACUUM: The only knife sharpener with a built-in vacuum to keep counters clean from sharpening debris. Other sharpeners are best kept away from where food is prepared, but Work Sharp Culinary electric sharpeners are designed to work in harmony with your kitchen.
• AWARD WINNING DESIGN: The E5 Electric Kitchen Knife Sharpener was named as a 2018 Innovation Award winning sharpener.
• BONUS CERAMIC HONING ROD: The E5 knife sharpener comes with a bonus ceramic honing rod you'll actually use. Built in sharpening guides set the knife at the right position so you don't have to guess if you are sharpening properly. Less than a minute of honing before you start cooking is all it takes to keep your knives performing at their best between sharpening's.

The Work Sharp Culinary E5 electric kitchen knife sharpener uses controlled speeds and timed sharpening cycles to shape, sharpen and refine all your kitchen knives at the touch of a button. Based on traditional belt sharpening practices, the E5 creates a sharp-as-new edge the same way manufacturers sharpen knives at the factory. Precision sharpening guides, programmed speeds, and high-performance sharpening belts make the E5 knife sharpener easy, clean, and gentle on knives. A dual grit ceramic honing rod uses angle guides for consistent edge refinement, and includes a micro forge Port to cold forge micro-facets along the cutting edge. A micro forge edge enhances cutting performance, extends edge durability, and improves knife control. When you are ready to start preparing a meal, just a few stokes along the honing and your knives are ready to go. Honing preserves the cutting effectiveness of your knives, and extends intervals between sharpening. Maintaining your edges preserves the value of your cutlery, and lets you continue to enjoy the art of cooking! Work Sharp Culinary is dedicated to supporting our customers. We are happy to answer any questions regarding our kitchen knife sharpeners and any questions you may have about keeping your knives sharp as new.