UPC 699935350146

• Makes classic shell-shaped madeleines.
• Carbon steel provides even heat.
• Nonstick coating for easy release and clean-up.
• The maximum stock temperature is 230°C.
• Size:27x19x1.5cm/10.6x7.48x0.59inches.

Classic shell shaped cake madeleine pan,can be used for making chocolate,cookies,easy to use and clean,it make your diy life more convenient. Kindly note: Before it use,please use warm water and detergent to clean for the first time. Try to reduce the wash it, if it remove from the mold smoothly, then use kitchen paper or towel to dry the grease on it. Water should be completely dry after it washing, the water in the bottom edge of the mold should be dryed or thrown, to avoid rusted. The better way is to dry it in a low-temperature oven. Prohibited empty baking, the mold can be stocked in the temperature 230 degrees, Recommended to wipe oil (cooking oil can be) to use, you can extend the use of results. cleaning it after cooling, then put it into the refrigerator, to avoid high temperature difference. Do not use sharp tools to cut the mold surface. Remember, do not use in a microwave. Feature: Material:carbon steel Color: black Size:27x19x1.5cm/10.6x7.48x0.59inches Package Included: 1x Madeleine Pan