upc 747045461594 image

UPC 747045461594

Barcode for Quantfire 15.5" Plate Setter Heat Deflector for Medium Big Green Egg, Ceramic Pizza Stone Smoking Stone Big Green Egg ConvEGGtor Accessories, Heat Plate Replacement for Kamado Grill

Scannable Barcode for UPC 747045461594

scannable barcode image

Sellers

Marketplace Price Updated
$54.99 10/25/2023 06:23:51 GMT - Details

Recently Searched

UPC 744358775325

15" Half Moon Baking Stone convEGGtor Pizza Stone, 2Pack Cooking Stone Ceramic Heat Deflector Plates Setter for Large Big Green Egg Accessories, for Kamado Joe Classic I II III Grill, 15" Pizza Stone

Best Price: $39.99 View Product

UPC 726756722767

Uniflasy 18'' Cast Iron Plate Setter for Large Big Green Egg or Other 18" Cooking Diameter kamado grilll, Grooved Pizza Stone, Smokin' Stone, 3 Legs Heat Deflector for BGE Accessories ConvEGGtor

Best Price: $55.99 View Product

Attributes

Attribute Value
Binding Kitchen
Brand Quantfire
Color IVORY WHITE
Size 15.5" with Legs
EAN 0747045461594
Manufacturer Quantfire
Model 15
UPC 747045461594

Description

  1. Multifunctional This is a multifunctional cooker that can be used "upside down" to increase the distance between the heat shield and the lower cooking rack. For baking a variety of recipes, you can bake pizza, bread, cookies, and more!
  2. No more crushed stones The big disadvantage of pizza stones is that they break easily after a few uses. The material of this product can withstand normal baking high temperature
  3. Easy Heat Circulation Our ceramic plate setter heat deflector, which concentrates the heat in the core and then projects the heat outward to cook from the center outward, our stone ensures even heating.
  4. Safe Cooking Made of ceramics. Odor-free, with excellent thermal shock and heat resistance. It distributes heat evenly for optimal cooking results. Filled with invisible micro-holes that absorb excess moisture from the dough.Prevent charring by creating a convection cooking experience. This ultimate pizza baking set won't alter the taste of your food or transfer any foreign objects during the cooking process.
  5. Cleaning Use a spatula to scrape off excess food before cleaning. When the stone has cooled, run it in warm water while scrubbing with a brush. Never use soap or detergent on the stone.

Reviews

Be the first to write a review.

Searching: