Scannable Barcode for UPC 850039343254
Sellers
| Marketplace | Price | Updated |
|---|---|---|
| $99.89 | 05/13/2024 17:13:28 GMT - Details |
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Attributes
| Attribute | Value |
|---|---|
| Brand | Bertello |
| EAN | 0850039343254 |
| Manufacturer | Bertello |
| UPC | 850039343254 |
Description
- 2 Pizzas For 1 Dough Ball: Each 16oz Bertello pizza dough ball can be divided in half to craft and stretch into two delightful 12-inch pizzas, offering you the perfect canvas to unleash your culinary creativity. Whether you're using an indoor oven with a pizza stone or a high-temperature outdoor pizza oven, our dough promises an authentic experience with every bite. Ideal for a family pizza night, crafting Neapolitan-style pizzas - our frozen pizza dough balls are a convenient and delicious foundation for all your pizza adventures.
- Neapolitan Style: Elevate your home pizza experience with Bertello's Frozen 16oz Pizza Dough - 8 Count. This dough is made with high-quality ingredients yet ensures a convenient option for lovers of authentic Neapolitan-style pizza. Savor the convenience of frozen dough without compromising the artisanal quality of your favorite pizza.
- Premium Ingredients: Crafted with the finest quality ingredients, including premium flour and a perfected yeast blend, this dough offers a superior base for all your favorite toppings.
- Shipped Frozen - Rest assured your premium Bertello Frozen 8 count 16oz Pizza Dough Balls will arrive in optimal condition thanks to being carefully shipped with dry ice. This ensures they remain frozen, preserving their authentic taste and quality, so you can enjoy the perfect Neapolitan-style pizza at home anytime.
- Just Defrost and Get Cooking: Let the dough thaw out and get to room temperature, then cut in half and stretch out your pizza dough. Our dough stretches easily, without ripping. After applying flour to the dough and stretching it out, then applying the toppings, the dough will slide off the pizza peel easily into your Bertello Oven and not stick to the stone when properly floured.
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